Side-by-side vertical tasting of four Cabernet Francs from Valley Road Vineyard’s Grayson Vineyard, featuring the Governor’s Cup-winning 2023 Cabernet Franc Reserve. Seating is extremely limited due to the special nature of these wines.

Side-by-side vertical tasting of four Cabernet Francs from Valley Road Vineyard’s Grayson Vineyard, featuring the Governor’s Cup-winning 2023 Cabernet Franc Reserve. Seating is extremely limited due to the special nature of these wines.

Join Valley Road Vineyards for an event that only happens once every 10 years – a dinner featuring Valley Road’s award-winning wines paired with a menu curated by Chef Kari Hogan of The Local. Your entrée will be a Grilled Strip Medallion, served with a Hunter Demi Glaze over a Cheesy Polenta and Crispy Carrot & Parsnip Shavings. If you need to advise us of dietary restrictions, please email events@valleyroadvineyardsat the time of your ticket purchase.

Join Valley Road Vineyards for an event that only happens once every 10 years – a dinner featuring Valley Road’s award-winning wines paired with a menu curated by Chef Kari Hogan of The Local. Your entrée will be a Chili Rubbed Pork Loin with Spicy Sausage Stuffing, served with Honey Malibu Carrots, topped with a Sweet Potato Puree, Carrot &parsnip Shoestrings, and an Apple Maple Bourbon Sauce. If you need to advise us of dietary restrictions, please email events@valleyroadvineyards at the time of your ticket purchase.

Join Valley Road Vineyards for an event that only happens once every 10 years – a dinner featuring Valley Road’s award-winning wines paired with a menu curated by Chef Kari Hogan of The Local. Your appetizer selections will be vegetarian and your entrée will be a White Bean Cassoulet. If you need to advise us of dietary restrictions, please email events@valleyroadvineyards at the time of your ticket purchase.